FOX’s® Chocolatey Biscuits
Luxurious milk, chocolate covered biscuits.
Fox’s have been baking delicious biscuits for over 160 years.
Milk Chocolate Orange Sundae
Milk Chocolate Shortcake Round
Dark Chocolate Shortcake Halo
White Chocolate Shortcake Ring
Milk Chocolate Regency
Milk Chocolate Fudge Sauce
Milk Chocolate Shortcake Ring
Milk Chocolate Club Crunch
White Chocolate Sundae
Marbled Double Chocolate Viennese
An assortment of milk, white and dark chocolate coated biscuits
Milk Chocolate (32%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Dried Whey (Milk)
Vegetable Fats [Palm, Shea, Sal, mango in varying proportions], Butter Oil (Milk)
Emulsifier: Soya Lecithin
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin, Niacin)
White Chocolate (12%) (Sugar, Cocoa Butter, Dried Skimmed Milk, Butter Oil (Milk), Dried Whole Milk
Emulsifier: Soya Lecithin; Flavouring)
Dark Chocolate (11%) (Sugar, Cocoa Mass, Cocoa Butter, Butter Oil (Milk)
Emulsifier: Soya Lecithin; Flavouring), Palm Oil, Sugar, Glucose Syrup, Partially Inverted Refiners Syrup. Cocoa Powder. Dried Skimmed Milk
Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate, Disodium Diphosphate; Salt, Dextrose, Rolled Oats, Cocoa Mass
Emulsifier: Soya Lecithin; Flavouring
Colour: Plain caramel
Milk Chocolate contains vegetable fats in addition to cocoa butter.
APPROXIMATELY 23 SERVINGS PER PACK
|Typical values||Per 100g||Per average biscuits|
of which SATURATES
of which SUGARS
Reference intake of an average adult Energy 8400kJ/2000kcal, Fat 70g, Saturates 20g, Sugars 90g, salt 6g.
For allergens, including cereals containing gluten see ingredients in bold.
Store in a cool, dry place. Once opened place in an airtight container.
Contents as illustrated, except where replacement is unavoidable.
Wellington Street, Batley,
West Yorkshire, WF 17 5JE